The Pioneer Womans Twice Baked Potato Casserole. Fed up with the mess, I decided to try cooking hamburger steaks on a sheet pan in my oven. (Just dont get the oven too hot, or your buns will get TOO toasty and become hard.). Once the meat is cooked, you can add some cheese, cut it into squares, and serve! In a large bowl, mix together ground beef, oatmeal, onion soup mix, milk, salt & pepper. This easy hamburger steak with mushroom gravy (also known as poor mans steak) is an affordable, easy dinner recipe that the whole family can enjoy! Cook the Patties in the Gravy. Place the patties on the prepared tray. Cook for 15-20 minutes, until the onions soften and begin to caramelize. Nutrition data for this recipe includes the full amount of gravy. (-) Information is not currently available for this nutrient. Let the bread soak for a few seconds and add the ground beef. Bake 10-15 minutes or until steaks reach the desired doneness. You can make hambagu with 100% beef; however, it will not be as juicy and tender as a combination of the two meats) I like that this has you refrigerate the patties. Place back in the air fryer to warm. Please read my disclosure policy. This recipe with the melt-in-your-mouth trick makes all the difference!Quick overview: Cook these at 375 for 25 minutes, and then build burgers with buns and wrap in foil and bake another 2-3 minutes for the ULTIMATE, best burger at home! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. In the meantime, melt the bacon grease or oil in a large skillet over medium heat. Required fields are marked *. 15 of the Best Chicken Slow Cooker Recipes - Capturing Joy from www . -Stephanie, Youre very welcome! Remove the onions from the skillet. Preheat oven to 375 degrees and spray baking dish with non-stick cooking spray Generously season one side of the burgers with salt and pepper Place burger patties in baking dish, spice side down. And follow me on Facebook,Instagram, andPinterest! Your email address will not be published. About 10 minutes, this is noted in step 1 of Finish the Meal Enjoy! Once heated, add your oil. Read on! I just tried this recipe for dinner. Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Add brown gravy ingredients and stir to combine. You don't need any fancy ingredients or labor-intensive steps for this Southern hamburger steak! My kitchen space is so small! It should not be considered a substitute for a professional nutritionists advice. A steakburger has less fat than a hamburger. (I love bulk cooking and freezer meals!). Privacy Policy. Likewise, the gravy should also be stored in an airtight container with a lid. Simply press the seasoned ground beef into the pan, then bake it for about 15 minutes in a 400F oven. Its down-home, country-style cooking! Combine the rest of the steak ingredients in a large bowl; stir until thoroughly mixed. Remove foil and bake 30 minutes more. baked hamburgers, hamburgers in the oven, hamburgers recipe. I need a couple of specifics, though. Season the outside of each of the hamburger steaks with the salt, pepper, onion powder and garlic powder to your preference. Line a baking pan with tin foil. This Hamburger Steak with Mushroom Gravy (or "Poor Man's Steak") is an affordable, easy dinner recipe that the whole family can enjoy! Remove the sheet pan from the oven, put a pat of butter on each hamburger steak. You may be able to find the same content in another format, or you may be able to find more information, at their web site. Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. Click here or the button below to join today. Sign up for my email list and Ill send it over now along with weekly dinner recipes! In a bowl, combine the steak sauce and 2 tablespoons coating mix. It was updated in June, 2022. What separates this version from Salisbury steak is a more simply-flavoredpatty mixture and the omission of tomato-based ingredients like tomato paste and ketchup, resulting in an unadulterated, beefier bite. Place the bottom portions of each bun on each sheet of foil, and build the burgers, WITHOUT the extra toppings. As always, theres a full, printable, recipe card at the bottom of this post, but Id love to walk you through the recipe with photos and extra tips to help you make the best, baked hamburger recipe! The chilled beef is then sliced into squares and pan-fried in the same way that Ive cooked the round patties here. Nestle them in between the mushrooms and onions on the sheet pan. Then I add my protein and season it separately. Cover the pan with a lid or aluminum foil. Directions Preheat the oven to 350 degrees F (175 degrees C). Oven Instructions. Im so happy to hear that you loved the recipe Pinky!!! Serve on a salad for vegan choices made from plants. Shape the meat mixture into 4 equal patties. Brown both sides. As always, specific measurements and step-by-step cooking instructions are included in the printable recipe box at the bottom of the post. Leave a comment or share a photo on Instaram and tag @harbourbreeze, Read More Bacon Wrapped Stuffing BitesContinue, Read More One Pan Creamy Chicken FlorentineContinue, Read More White Chicken Chili Recipe for Slow CookerContinue, Read More Best Ever Pulled Pork Crock Pot RecipeContinue, Read More The Easiest Way Ever to Deseed TomatoesContinue. Step 3 Mince 2 tbsp. So juicy and delicious!! patties. Add a slice of American cheese on one side of the bun and a slice of Swiss cheese on the other side. Fry the patties until browned and crispy on the outside and cooked through on the inside, about 3-4 minutes per side. Rather than making homemade gravy as is the traditional hamburger steak recipe this cheater recipe is much quicker! Smothered hamburger steaks are baked in the oven and served with a creamy mushroom and onion gravy. Keep in mind, Im using -lb hamburger patties because my family likes thick burgers. The only thing I did differently was to add 1/3 cup minced onion and it was perfect. Stir in the parsley. Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. Cook till meat is browned, about 4-5 minutes. the dish needed to be made in one pot, dish, or pan. Garnish with additional fresh parsley and serve immediately. The best way to achieve this is to shred frozen butter. Smothered Hamburger Steaks in the Oven + VIDEO. Brown the cube steaks for 2 minutes on each side (adding additional olive oil if needed) or until lightly browned. You have successfully joined our subscriber list. Im so happy you liked it and found the cooking tips helpful. Ive got a Free Meal Plan with 7 of my super popular recipes (complete with grocery list)! Season both sides of the patties and place on a broiler pan. Return the patties to the skillet. of ground sirloin steak into a large mixing bowl. If seeing the oatmeal in the burger bothers you, you can alternately do the following: Place the oatmeal, onion soup mix, and milk in the blender. This hamburger steak recipe is the perfect budget-friendly weeknight dinner for the entire family and made even better with a serving of fried onions. Bake in oven for 25 minutes. ground beef 1 large egg 3 tbsp. The actual amount consumed will vary. Cover and cook over medium heat for 10 minutes, or until cooked through, the internal temperature should be 160. A can of cream of chicken soup, a staple in many grandparents' pantries, also makes an appearance in this delightful, fun dish. You wont regret it!). It is sooo delicious! Whisk in cornstarch + cold water. Reheating. Add the mushroom and onions. So when I have some on hand, I love sprinkling this on my cheeseburgers too! Do not flip your burgers! If you dont have bacon grease on hand, you can use regular cooking oil. Especially side dishes like my garlic roasted broccoli and the baked potato wedges. Let rest for 5 minutes and serve with with your favorite side dish. Place burger patties in baking dish, spice side down. Transfer the burgers to a cooling rack and tent with foil to allow time for the internal temperature to reach 160F. Thank you so much for taking the time to leave a review, I really appreciate it! What would you say would be an optimal maximum of onion without making it have too much liquid? Make sure to season evenly. Set the oven temperature and line a sheet pan with foil. See recipe card below this post for ingredient quantities and full instructions. Its incredibly easy to make baked hamburgers and the best part? Save my name, email, and website in this browser for the next time I comment. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Basil, oregano, rosemary, onions, and thyme are all excellent choices. To serve, spoon the gravy with mushroom and onions over the tops of the hamburger steaks. Either works great. Basically an individually-sized meatloaf. Will definitely make again, thank you! Incorporating butter into the beef is a chef secret to keep the patties nice and juicy. Your email address will not be published. 3 (10.5 ounce) cans condensed cream of mushroom soup, 1 (8 ounce) can mushrooms, drained (Optional). Bake the hamburger steaks for 15-25 minutes until the hamburger steaks reach your desired internal temperature. So delicious! Then add the flour and cook for 1 minute, stirring to make sure the flour cooks evenly. This makes the steakburger denser but less flavorful than regular hamburger. Ive tried making this a one pan meal. Place back in oven for 2-3 minutes to allow the cheese to melt in and for the bun to get warm and toasty! You'll see beef, pork, chicken, and fish cooked in a matter of minutes. Carefully transfer the skillet to the oven and cook the burgers for 10-15 minutes, depending on how well done you like them. Add ground beef, olive oil, Worcestershire sauce, garlic powder, onion powder, black pepper, & salt into a large bowl. When youve seasoned one side of the burgers, flip the seasoned side down in to the prepared baking dish and season the other side. We dont have a cookbook at this time, but maybe one day! Use a large spoon to begin with, but to mix well blend together with your clean hands. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Its so much easier than pan-frying. Im so happy to hear that Jill, thanks for the great review!, LOVE, LOVE, LOVE!!! I just find that the smaller quantity of meat in my recipe works well for a single familys supper! When meat cooks, the proteins tighten and contract and in doing so, moisture escapes. Shape into four 3-1/2-in. Next, add relish, salt, pepper, ground mustard, and Worcestershire sauce and stir to combine well, cooking for 2-3 minutes. Gradually mix in beef broth and sherry. Its classic American comfort food at its finest! Bake for about 45 minutes in the preheated oven, or until beef patties are well done. . Thanks so much for taking the time to leave a review!. Layer on your steak on generously. Storing & Reheating Suggestions Dont overwork the meat or it will make the steaks tough. Tear the bread into large pieces, and place into the bowl. While a classic Salisbury Steak recipe often includes a brown gravy made with beef broth, youll typically find Hamburger Steak served with a creamy milk-based mushroom gravy. . It's easy and foolproof and completely worthy of your dinner table, especially considering it'll be ready in under an hour. Stir in cup of additional beef broth until the gravy is smooth and reaches your desired consistency. ( just a mess maker ), most of the the stuff that I try to make, I throw out. Set aside. I recommend storing the hamburger steaks separate from the gravy, only because the gravy will need a little more attention when its reheated. . Mushrooms are perfect with this one, Im so happy you enjoyed it. Bring to a simmer over medium heat, whisking often, 1 to 2 minutes. I usually keep frozen premade hamburger patties on hand, which means throwing this dish together is a breeze. Heat olive oil in a large skillet over medium-high heat. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Use your thumb to make a well in the center of each patty, to prevent the burgers from bulging when they cook. Since it is only the 2 of us eating dinner these days, I froze the extra hamburger steaks to use at a later date. Hamburger Steak Recipe Author: Steve Gordon Prep Time: 10 minutes Cook Time: 45 minutes Total Time: 55 minutes Yield: 1-2 servings, depending on size of each steak. Place the patties on the cooling rack and bake in oven at 425F for about 15 minutes. Preheat the oven to 350 degrees F (175 degrees C). Pour condensed soup evenly over patties, then sprinkle canned mushrooms over top. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. Add some sauted mushroom to the gravy for added flavor, or add roasted bell pepper for a great flavor. For a thinner gravy, add more broth. 1 Tbsp neutral-flavored oil (avocado, rice bran, vegetable, canola, etc.) of ground beef to make 4 patties, Preheat oven to 375 degrees and spray baking dish with non-stick cooking spray, Generously season one side of the burgers with salt and pepper. Swirl in the remaining 1 TBS cold butter at the end. I found if I use quick oatmeal instead of the old-fashioned, the pieces are smaller and dont show up as much. (Try Salisbury Steak or Cube Steak recipes next!). Continue to cook, whisking often, until thickened enough to coat the back of a spoon, 4 to 5 minutes. Beef Recipes. Transfer beef patties to a plate, and keep warm. Shape the mixture into 4-6 large patties. Its amazing how a good gravy can elevate a simple ground beef meal. Roll a generous handful of ground beef mixture into your hand and form into a patty shape. Such amazing step by step instructions. How big should the patties be when I pat them out? I have started doing that and now my kids have a strong opinion about oatmeal in hamburgers. Reduce the heat to medium low, then continue to simmer the mixture for about 3-5 minutes until the flour begins to thicken the broth into a gravy. Save my name, email, and website in this browser for the next time I comment. Your email address will not be published. Thaw it out fully first. Copyright 2009 - 2023 | The Cooking Bride, Broccoli Salad with Bacon and Cranberries, How to Cook Turnip Greens [Southern Turnip Greens]. Loved these baked hamburgers! Bake at 350 until a thermometer reads 160, about 20 minutes, turning once. Become a VIP newsletter subscriber and get instant access to the entire library of free printables (including wall art, gift tags, and more!). Place them on the sheet pan. Add brown gravy ingredients and stir to combine. The oil will shimmer and the butter will melt when the pan is hot enough. 6. When I take the patties from the refrigerator, should I let them come up to room temperature before cooking them? Hope they bring back memories from your childhood! Heat your skillet on medium-medium high heat. It couldbe served with a bun if preferred. Season the gravy with additional salt and pepper if needed. In a large bowl, mix together ground beef, oatmeal, onion soup mix, milk, salt & pepper. So season as you desire, but if you find that your burgers didnt have much flavor this time, add a little bit more next time. If you are using smaller patties, your cooking time will vary. I am going to add onion also. HOWEVER, when it comes to baking hamburgers, I prefer to only use salt and pepper. of ground beef, patty out 4 hamburger patties. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Your email address will not be published. Baked Chicken-Fried Steak with Mushroom Gravy, Grilled Flat Iron Steak with Blue Cheese-Chive Butter. Make the hamburger steaks. Saut until the vegetables are tender about 10 minutes. They call it Poor Mans Steak, and they often prepare a big baking sheet full of the ground beef mixture. Bring the gravy to a boil and whisk in the cornstarch mixture. how to cook hamburger steak in a crock pot. Heat a large heavy skillet over medium-high heat, and fry the patties until they are . You do not need to let them come to room temperature before cooking. Sear the patties for about 2 to 3 minutes on each side, just enough to brown them. 5. Then, place them uncovered in the freezer. About how big a skillet do I want for this. Toss everything together. Heat the olive oil in a large pan over high heat. I approached it differently than I would if I were to make meatloaf, cube steak, or salisbury steak, because I wanted this to be true to its name: Hamburger Steak. (Just enough to wrap the burger completely. How long does it take to cook steak burgers in the oven? My mission is to help busy home cooks create delicious recipes that are budget-friendly and easy to follow. This recipe was so so easy to follow. Bake for 15-25 minutes until the the juices from the patties are clear. (they will puff a little and shrink so make them large) We may earn commission from links on this page, but we only recommend products we back. (It has only become a favorite way to make these cheeseburger sliders that have become so popular too! 2023 The Seasoned Mom. Dont Forget to Share a Pic of What You Made! Instructions. While I was born and raised in Mississippi, I wasn't raised on Southern food. Season both sides of six hamburger patties with a sprinkling of salt, pepper, onion powder and garlic powder to your preference. Did You Make This?Snap a pic and hashtag it #Fantabulosity I love to see your creations onInstagram,Facebook, andTwitter! Im so happy it was such a hit with the family Heidi! Learn how your comment data is processed. Add 2 Tablespoons butter to the pot and soften onions. I have always cooked till translucent 4 minutes max. Cover the skillet and let the patties simmer in the gravy for 5 - 7 minutes, until heated through. Be sure to serve this over some creamy mashed potatoes! What to serve with Smothered Hamburger Steaks: Your email address will not be published. This is how my mother always made her meatballs and meatloaf, except for the milk and she often added an egg. (Cast iron will sear the meat the best.). My mother used to make these, but without gravy, and called them Meatloaf Patties. Flip the burgers over and broil until the center reads 155F internally, about 3-4 minutes longer. Have you made this yet? . Pair the Poor Mans Steak with a starch (like mashed potatoes, bread, or noodles) to soak up the extra gravy, plus some veggies on the side. Mince the garlic, then add all of the ingredients to a dish and mix well. Add patties and onion; fry until patties are nicely browned, about 4 minutes per side. * Percent Daily Values are based on a 2,000 calorie diet. Over the years, Ive learned that I prefer when burgers are GENEROUSLY seasoned with salt and pepper. I'm Lisa, a first generation Southerner. Serve with. Store in the refrigerator withing two hours and consume within five days. lb ground beef and pork combination (12 oz; a good beef-to-pork ratio is 2 to 1 (8 oz/4 oz) or 3 to 1 (9 oz/3 oz). Preheat oven to 350F degrees. BUT NOT JUST ANY salt and pepper. Instructions. In a large bowl, mix together the ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Thank you , Wahoooo! Do you have a cook book out? Mix the meat with a spoon, or by hand until everything is fully incorporated. Hamburger steak is similar to .css-1es3cx1{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:#004685;text-underline-offset:0.25rem;color:#004685;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1es3cx1:hover{color:#595959;text-decoration-color:#595959;}Salisbury steakin that both arecovered in an onion and mushroom gravy. Once the butter melts, load up a plate with the mushrooms and onions, top with a hamburger steak, and dig in. What should I make for dinner tonight? Mix ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning together in a large bowl until well combined. This looks amazing, my boyfriend doesnt eat mushrooms or cream of mushroom soup, what is a good cream of ___ soup to replace it? These meat recipes that are perfect to cook in an air fryer include different cuts of a variety types of meat. Remove from fridge and season each side with salt and pepper. Required fields are marked *. Place onions and mushrooms on the pan, drizzle with olive oil, sprinkle with salt & pepper and toss to coat. Form into eight large patties and place into a 9x13 inch baking dish. I melted two tablespoons of bacon grease in a large skillet over medium for sauting my vegetables. In place of fresh garlic, garlic powder would also be a lovely addition. I loved the cooking tips you included. Husband approved!! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Shape the meat into 4 equal sized oval shaped patties. For an easy option, you could also try cream of onion soup. The hamburger patties can be reheated for 1-2 minutes in the microwave. Ingredients 2 1/2 pounds lean ground beef (80/20 to 85/15) 1/4 cup finely diced celery 1/2 cup finely chopped onion 1/4 cup finely chopped green pepper 1/2 teaspoon garlic salt 1 teaspoon freshly ground black pepper 2 large eggs Dash Worcestershire sauce 1/4 cup all-purpose flour 2 (10 1/2-ounce) cans condensed cream of mushroom soup I would use a 12 inch skillet, but 14 inch is fine too, if youve got it. Following the directions in the recipe card, form the burgers and place them on a parchment lined cookie sheet. You dont need any fancy ingredients or labor-intensive steps for this Southern hamburger steak! Then you have come to the right place, we have rounded up 21 hamburger steak recipe in oven that we have shared over the years. Simply place the packets on the grill or over coals and cook for 45-60 minutes. Freezing. Place the frozen hamburger steaks on baking dish and add ketchup and bbq sauce. Ingredients 2 eggs 2 tablespoons minced onion 1 tablespoon beef base teaspoon black pepper 3 slices white bread 2 pounds lean ground beef 1 (10.75 ounce) can condensed cream of mushroom soup 1 (10.75 ounce) can water 1 dash Worcestershire sauce Directions Whisk together the eggs, onion, beef base, and pepper in a bowl. Transfer the pan to the oven and bake for about 10 to 15 minutes longer or until the burgers reach a food-safe internal temperature of at least 160 F . Prepare you patties as above, remembering to add a thumb sized indent in the middle of each patty. Return the hamburger patties to the skillet, nestle into the mushroom mixture, and cook until heated through, about 2 minutes. 4. Thanks so much for taking the time to leave a review!. Here are our favorites: Nutritional information is based on third-party calculations and should be considered estimates. On a shallow plate, combine flour, kosher salt, and pepper. Beef Flank. Bring to a boil, reduce to a simmer. This quick and easy oven baked hamburger steak recipe with barbecue topping is a great weeknight dinner idea. Place on an ungreased baking sheet. How would I know when the oil and butter is hot enough? Did you make my Sheet Pan Hamburger Steak with Mushrooms & Onions? Steps: Whisk together the eggs, onion, beef base, and pepper in a bowl. This post may contain affiliate links. Your daily values may be higher or lower depending on your calorie needs. Sprinkle with additional salt and pepper. Bake from frozen (the method I usually use). Bake, uncovered in the preheated oven for 20 minutes, or until an inserted thermometer reaches 160 degrees. Hamburger Steak is made with simple ingredients that resemble how you would make a hamburger. Add 1 more tablespoon of butter to the drippings in the skillet. Portobello mushrooms, butter, olive oil, ground chuck, patty, Mushroom soup, ground beef, saltine crackers, italian seasoning, garlic powder, Lean ground beef, worcestershire sauce, olive oil, milk, beef stock, Mushroom soup, ground beef, saltine crackers, italian seasoning, cayenne pepper, Lean ground beef, butter, olive oil, garlic, sweet onion, Mushroom soup, ground beef, butter, saltine cracker crumbs, onion powder, Dijon mustard, grass fed beef, worcestershire sauce, olive oil, black pepper, Ground turkey, red bell pepper, worcestershire sauce, egg, garlic salt, Brown gravy, ground beef, lean ground beef, saltine crackers, egg white, Onion soup mix, ground beef, barbecue sauce, ketchup, Ground beef, gravy master, bread, dijon mustard, beef bouillon, French onion soup, brown gravy, ground beef, chicken soup, bread crumbs, Golden mushroom, ground beef, green pepper, eggs, quick cooking, Mushroom soup, brown gravy mix, ground beef, worcestershire sauce, egg, Mashed potatoes, ground beef, bread crumbs, worcestershire sauce, butter, Ground beef sirloin, panko bread crumbs, brandy, worcestershire sauce, butter, Brown gravy mix, ground beef, bread crumbs, worcestershire sauce, ketchup, French onion soup, ground beef, bread crumbs, worcestershire sauce, butter, Brown gravy mix, ground beef round, bread crumbs, egg, garlic, Stove top stuffing, lean ground beef, barbecue sauce, fresh mushrooms, Mushroom soup, lean ground beef, bread crumbs, olive oil, eggs, Sheet Pan Hamburger Steak with Mushrooms & Onions, Roasted Hamburger Steaks with Onion Gravy, Sheet Pan Ground Beef Hamburger Steaks with Mushrooms & Onions, Baked Salisbury Steak Recipe with WW Points. Looking for something to serve along with your hamburgers? Its similar to meatloaf, but the beef mixture is shaped into round patties, chilled, and then fried in a skillet. The baking rack isn't a must-have, but I prefer to use it so the grease drips down into the pan and my hamburger steaks aren't swimming in it. That way, they are frozen individually and dont stick together. Diana rattray these slow cooker fajitas are amazing! document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Leave a review, I love hearing your feedback! See above for optional sauces. Make the hamburger steaks. Simply press the seasoned ground beef into the pan, then bake for about 15 minutes in a 400F oven. This might just be the number one question that we ask ourselves almost daily over here. Refrigerate for 15 minutes. Nestle them in between the mushrooms and onions on the sheet pan. In the BEST Cheeseburger recipe, you saw that I love to fry burgers in browned butter for flavoring and use salt and pepper to season. Similar to sirloin and rib-eye steaks, steak burgers are commonly prepared on the grill, but if you need an indoor option then you can cook up a delicious steak burger right in your oven. Learn the simple chef-inspired secret behind making ultra-juicy, restaurant quality steak patties! 11 of 25. of salt and tsp. I love your recipes! - Owner, Creator of the lifestyle blog and brand, Fantabulosity. I am pretty pleased with the results. If you wish to add cheese, place it on top of the burgers for the last two to three minutes of baking. Turn your grandpa's favorite snack into his favorite casserole by using Doritos in this take on a tortilla-style casserole. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. chopped fresh parsley, plus extra for garnish, Optional, for serving: mashed potatoes, noodles, or crusty bread, Hamburger Steak, Hamburger Steak with Gravy, poor mans steak, Salisbury Steak with Cream of Mushroom Soup. Continue to simmer for 3-5 minutes until the broth begins to thicken into a gravy. Add the steaks back to the pan and cover for 10 minutes, until cooked through. Actual nutritional content will vary with brands used, measuring methods, portion sizes and more. Thanks for the great review!, Excellent! Add the garlic and cook, stirring constantly, until fragrant, about 30 seconds. I also mix it up in my Kitchen-aid it saves my hands from freezing and the pieces seem to be mixed up better. If you think about this method in time, its great! Nutrition Information Per serving: Enjoy Your Oven-Baked Hamburger Steak! Season with seasoned salt. My family loved this! Cook the meat for 4-5 minutes per side or until browned.

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